The corruption of nutrition science goes back 50 years when the sugar industry bribed Harvard scientist Public health and nutrition policies that are claimed to be “science-based” are most often shaped by industry-paid academic scientists who deliver findings favorable to their corporate benefactors. “If, as seems increasingly likely, the nutritional advice on which we have…

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"The world depends on 35% of those who are defiers–those who clearly see what is right and what is wrong. But they need to speak up, to protest, and to stand up for their ethical values. The future depends on you."

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